Organic Black Beluga Lentils, 500 g
Ideal as a side dish & for soups
€ 4,94 € 5,49 -10%
(€ 9,88 / kg, All prices incl. VAT.
Features & Advantages
- Elegant appearance & firm bite
- Robust, spicy-nutty aroma
- Guaranteed eye-catcher in salads
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Description
Elegant, deep black and unmistakable in taste: Beluga lentils are the gourmets among legumes. They owe their name to their elegant appearance, which resembles fine caviar after cooking. But they don’t just impress visually, their robust, spicy-nutty aroma makes them a first-class choice for sophisticated organic cuisine.
Whether as a shining highlight in lukewarm salads, as an elegant side dish or in fine soups: these lentils retain their shape during cooking and provide a great bite and a luxurious touch on the plate.
Preparation:
- Soaking is not necessary.
- Bring 150 g of lentils to a boil in twice the amount of water.
- Simmer for 20–30 minutes with the lid closed.
- Only add salt at the end of the cooking time.
| Item no.: | XEC-URT-48910 |
|---|---|
| Content: | 500 g |
| EAN: | 4019339489109 |
| Manufacturer No.: | 48910 |
| Diet & Dietary Restrictions: | Vegan, Vegetarian |
| Product Features: | Vegan, Vegetarian |
| May contain traces of: | A - Gluten, H - Nuts, N - Sesame seeds |
| Storage Instructions: | Store in a cool & dry place |
Compostion
Beluga lentils[1]
- From controlled organic production
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1277 / 305 kJ / kcal |
| Fat | 1,6 g |
| Saturated fatty acids | 0,2 g |
| Carbohydrates | 41 g |
| from Sugar | 1,1 g |
| Fibre | 17 g |
| Protein | 23 g |
| Salt | 0,02 g |
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