Maharishi Ayurveda MA697, 60 Tablets
Traditional herbal power from Ayurveda
€ 34,99
(€ 1.166,33 / kg, All prices incl. VAT.
Features & Advantages
- Balances Vata & Kapha
- Contains Guggul & Triphala
- Kindles Agni
Item no.: MAH-11006973, EAN: 8713544006774
Frequently bought together with Maharishi Ayurveda Organic Brahmi, 60 Tablets
Description
At the heart of this formula lies a powerful combination of Guggul and Kanchanar, botanicals that have been used for centuries to harmonise internal imbalances. This potent duo is enhanced by the renowned three-fruit blend, Triphala, and the warming properties of Pippali, which is valued in Ayurvedic teachings for its ability to kindle Agni. This blend is designed to support those seeking to rediscover their inner centre, particularly when Vata and Kapha are out of balance.
Recommended use: Take 1-2 tablets 2-3 times daily with warm milk or warm water.
| Brand: | Maharishi Ayurveda |
|---|---|
| Dosage Form: | Tablet |
| Warnings: | Not suitable for those who are pregnant |
| Storage Instructions: | Store away from light, Store in a dry place, Store at room temperature |
| Manufacturer: | Maharishi Ayurveda Products Pvt. Ltd., Plot No. 17-18, NSEZ, -, Noida U.P, India, maharishiayurvedaindia.com |
The recommended daily dosage should not be exceeded.
Components
| Components | per serving (2 tablets) | per daily dosage/serving (6 tablets) |
|---|---|---|
| Gugulipid (Guggul) | 471 mg | 1.415 mg |
| Bauhinia variegata (Bunte Bauhinie) | 227 mg | 682 mg |
| Emblica officinalis (Amalaki) | 45 mg | 136 mg |
| Terminalia belerica (Bibhitaki) | 45 mg | 136 mg |
| Terminalia chebula (Haritaki) | 45 mg | 136 mg |
| Long pepper (Pippali, Piper longum) | 22 mg | 68 mg |
| Crataeva nurvala | 22 mg | 68 mg |
| Ginger (Zingiber officinalis) | 22 mg | 68 mg |
| Black pepper (Piper nigrum) | 22 mg | 68 mg |
| Green cardamom | 5 mg | 16 mg |
| Cinnamomum tamala | 5 mg | 16 mg |
| Cinnamon (Cinnamomum zeylanicum) | 5 mg | 16 mg |
Ingredients
Guggul (Commiphora mukul), Bauhinia variegata, Emblica officinalis, Terminalia belerica (Bibhitaki), Terminalia chebula (Haritaki), Firming agent (Rice), Long pepper (Pippali, Piper longum), Crataeva nurvala, Ginger (Zingiber Officinale), Black pepper (Piper nigrum), Firming agent (Corn[1]), Thickening agent (Gum arabic), Cardamom (Elettaria cardamomum), Cinnamomum tamala, Cinnamon (Cinnamomum zeylanicum)
- Organic
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